Agriculture
- Role Of Mustard As A Diseases Preventing Oil Seed And As A Good Health Caretaker
ROLE OF MUSTARD AS A DISEASES PREVENTING OIL SEED AND AS A GOOD HEALTH CARETAKER Mustard is a agricultural crop which is popular for it's oil. From ancient time mustard oil is used as a medicine in different parts of world. Now mustard is cultivated...
- Carbohydrates
Common organic chemicals found in all living organisms, important in energy metabolism and structural polymers, carbohydrate molecules are made up of carbon, hydrogen, and oxygen. Carbohydrates are made of carbon, hydrogen, and oxygen molecules in a...
- Genetic Code
Genetic Code The genetic code defines each amino acid in a protein, or polypeptide, in terms of a specific sequence of three nucleotide called codons, in the DNA. The genetic code is therefore the key to converting the information contained in genes int...
- Lipids
LipidsLipids are a diverse group of compounds sharing the common property of being hydrophobic (insoluble in water). Lipids include fatty acids, fats, oils, steroids (sterols), waxes, cutin, suberin, glycerophospholipids (phospholipids), glyceroglycolipids...
- Plant Cells, Molecular Level
Plant Cells, Molecular LevelWater, ions, salts, and gases all are types of inorganic molecules that are essential to cellular function. The chemical properties of water make it an ideal solvent and buffer for the chemistry that occurs inside cells. The...
Agriculture
Organic Compounds Released by Plant Roots
Sugars and Polysaccharides
Arabinose, desoxyribose, fructose, galactose, glucose, maltose, mannose, mucilages of various compositions, oligosaccharides, raffinose, rhamnose, ribose, sucrose, xylose.
Amino Acids
?-alanine, ?-alanine, ??amino adipic, ?-amino butyric, arginine, asparagine, aspartic, citrulline, cystathionine, cysteine, cystine, deoxymugineic, 3-epihydroxymugineic, glutamine, glutamic, glycine, homoserine, histidine, isoleucine, leucine, lysine, methionine, mugineic, ornithine, phenylalanine, proline, serine, threonine, tryptophan, tyrosine, valine.
Organic Acids
Acetic, aconitic, aldonic, ascorbic, benzoic, butyric, caffeic, citric, p-coumaric, erythonic, ferulic, formic, fumaric, glutaric, glycolic, glyoxilic, lactic, malic, malonic, oxalacetic, oxalic, p-hydroxy benzoic, piscidic, propionic, pyruvic, succinic, syringic, tartaric, tetronic, valeric, vanillic.
Fatty Acids
Linoleic, linolenic, oleic, palmitic, stearic.
Sterols
Campesterol, cholesterol, sitosterol, stigmasterol
Growth Factors
p-amino benzoic acid, biotin, choline, n-methyl nicotinic acid, niacin, pantothenic, vitamins B1 (thiamine), B2(riboflavin), and B6(pyridoxine)
Enzymes
Amylase, invertase, peroxidase, phenolase, phosphatases, polygalacturonase, protease Flavonones and Nucleotides Adenine, flavonone, guanine, uridine or cytidine
Miscellaneous
Auxins, p-benzoquinone, scopoletin, hydrocyanic acid, 8-hydroxyquinoline, glucosides, hydroxamic acids, luteolin, unidentified ninhydrin-positive compounds, unidentified soluble proteins, reducing compounds, ethanol, glycinebetaine, inositol and myo-inositol-like compounds, Al-induced polypeptides, dihydroquinone, quercetin, quercitrin, sorgoleone.
- Role Of Mustard As A Diseases Preventing Oil Seed And As A Good Health Caretaker
ROLE OF MUSTARD AS A DISEASES PREVENTING OIL SEED AND AS A GOOD HEALTH CARETAKER Mustard is a agricultural crop which is popular for it's oil. From ancient time mustard oil is used as a medicine in different parts of world. Now mustard is cultivated...
- Carbohydrates
Common organic chemicals found in all living organisms, important in energy metabolism and structural polymers, carbohydrate molecules are made up of carbon, hydrogen, and oxygen. Carbohydrates are made of carbon, hydrogen, and oxygen molecules in a...
- Genetic Code
Genetic Code The genetic code defines each amino acid in a protein, or polypeptide, in terms of a specific sequence of three nucleotide called codons, in the DNA. The genetic code is therefore the key to converting the information contained in genes int...
- Lipids
LipidsLipids are a diverse group of compounds sharing the common property of being hydrophobic (insoluble in water). Lipids include fatty acids, fats, oils, steroids (sterols), waxes, cutin, suberin, glycerophospholipids (phospholipids), glyceroglycolipids...
- Plant Cells, Molecular Level
Plant Cells, Molecular LevelWater, ions, salts, and gases all are types of inorganic molecules that are essential to cellular function. The chemical properties of water make it an ideal solvent and buffer for the chemistry that occurs inside cells. The...