Agriculture
When people ask me how long I've been farming I always have a hard time answering them. I've been a full time dairy farmer since I graduated the University of Tennessee with a degree in Animal Science, but my mom would tell you that my first word was "tractor." I guess you could say farming is in my blood.
I am part of the 5th generation to live and work on our Tennessee dairy farm. My earliest memories are going with my father to the farm. Every summer I had two baby calves to raise that I was responsible for. While I might have terrorized some innocent farm cats, I had plenty of chores to keep me busy growing up. I think the lessons I learned through hard work and responsibility as a child greatly influenced the values I hold now.
Today we milk around 100 Holstein dairy cows. My day begins before the sun comes up when the first thing I do is to bring the cows in from the field. While those are being milked I feed our dry cows (that is the pregnant cows) and all of our calves. After that I help finish milking in the milk barn and finally eat breakfast! And you are right if you think milk is the centerpiece of my meal! The middle part of the day is spent working in the fields or fixing things until it is time to feed and milk again.
We raise wheat, rye, and rye grass, in the winter for silage that we store in upright silos. In the summer we plant corn, pearl millet, and sudan sorghum for silage. We also bale as much hay as we can. Everything we harvest is for the cows.
I work on the farm alongside my father and uncle. They have been full time farming since their father passed away while they were in their teens. My grandmother was the biggest advocate for agriculture in my life before I even recognized what she was doing. I knew she was very proud of our farm that her parents and grandparents had begun. My first bit of agvocacy was being in part of a slide show on our farm she made to bring the Agriculture in the Classroom project to Tennessee. She instilled in me the belief that farmers need to share their story with consumers. I've often wondered what she would think of how farmers use social media to speak to others if she were still alive today and how she might use it.
I am on Twitter @farmerbright and I also write two blogs. The Udder Side is told from the tongue-in-cheek perspective of the cows on our dairy reporting on The Farmer. Silo Skies is a more straight forward blog that I use to share what we're doing on the farm and other agriculture issues.
- Their Agriculture Stories... Aaron
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Agriculture
Farmer Bright's Dairy
Today we welcome Ryan Bright, a.k.a. "Farmer Bright" as he shares with us his story of how he came to work full time on a dairy farm alongside his father and un
I am part of the 5th generation to live and work on our Tennessee dairy farm. My earliest memories are going with my father to the farm. Every summer I had two baby calves to raise that I was responsible for. While I might have terrorized some innocent farm cats, I had plenty of chores to keep me busy growing up. I think the lessons I learned through hard work and responsibility as a child greatly influenced the values I hold now.
Today we milk around 100 Holstein dairy cows. My day begins before the sun comes up when the first thing I do is to bring the cows in from the field. While those are being milked I feed our dry cows (that is the pregnant cows) and all of our calves. After that I help finish milking in the milk barn and finally eat breakfast! And you are right if you think milk is the centerpiece of my meal! The middle part of the day is spent working in the fields or fixing things until it is time to feed and milk again.
We raise wheat, rye, and rye grass, in the winter for silage that we store in upright silos. In the summer we plant corn, pearl millet, and sudan sorghum for silage. We also bale as much hay as we can. Everything we harvest is for the cows.
I work on the farm alongside my father and uncle. They have been full time farming since their father passed away while they were in their teens. My grandmother was the biggest advocate for agriculture in my life before I even recognized what she was doing. I knew she was very proud of our farm that her parents and grandparents had begun. My first bit of agvocacy was being in part of a slide show on our farm she made to bring the Agriculture in the Classroom project to Tennessee. She instilled in me the belief that farmers need to share their story with consumers. I've often wondered what she would think of how farmers use social media to speak to others if she were still alive today and how she might use it.
I am on Twitter @farmerbright and I also write two blogs. The Udder Side is told from the tongue-in-cheek perspective of the cows on our dairy reporting on The Farmer. Silo Skies is a more straight forward blog that I use to share what we're doing on the farm and other agriculture issues.
Thanks for sharing your story Ryan! It take dedicated and hard working people like Ryan to provide food to feed America each day. Remember - if you or someone you know would like to be featured as a Face of Agriculture, please contact us! We need your story!
- Their Agriculture Stories... Aaron
My grandparents bought 320 acres of pasture and farmground in 1948 just north of Rushville Nebraska. This piece of land is just across the road from 640 acres that my great-grandfather homesteaded in 1918 when he immigrated to the United States...
- Mackinson Family Dairy Farm
Welcome to Mary Mackinson Faber as she shares with us about her family's dairy farm! Hello! My name is Mary (Mackinson) Faber and I am proud of my family?s dairy and grain farm located in Pontiac, Illinois. Where is Pontiac? Pontiac is in Central...
- Stauffer Dairy
Please welcome Krista & Brandon on the blog today from Stauffer Dairy in Washington! Brandon & Krista have a small family farm where everyone helps out to make their dreams come true! Hello, we are Brandon & Krista Stauffer of Stauffer...
- Abiqua Acres - A Family Dairy
Today we welcome Darleen of Abiqua Acres. This farming family is rich in history and tradition. Situated in the foothills of Oregon?s Cascade Mountain range, Abiqua Acres is on the edge of the diverse Willamette Valley. The valley truly is an...
- Dairy Carrie
Today we meet Carrie! She and her husband are part of a dariy farm in the great state of Wisconsin. She feels that it is now part of the job description for farmers to get involved with the discussion about food! Our farm is located in Jefferson County...