Agriculture
Strawberry - Benifits & Values
Medicinal values & Benifits
Strawberry is a member of the family rose and is unique in that this place is the fruit with seeds inside out. They also have a very healthy fruit, being loaded with vitamin C and folic acid as being a good source of nutrients, they are also high fibre.but, and model all must be part of daily diet . Some health benefits from eating strawberries regularly one can get and the best thing strawberries is one of the most delicious fruits.
Add fresh strawberries for food, whether salads, smoothies, or yourself are in a great way to one servings of fruit and well rounded body, a range of nutrients will give a healthy immune system.Strawberries contained, with Vitamin C group head. He also phytonutrients and antioxidants, which fight free radicals are important levels. The antioxidant properties linked to what is considered the strawberry bright red.
Besides vitamin C, vitamin K and manganese even strawberries, as well as folic acid, potassium, riboflavin, vitamin B5, vitamin B6, copper, magnesium, and omega-3 fatty eating raw fruits acids.Strawberry, a very good provide source or juice, desserts, jam, syrup and used in making wine. Fruits, leaves and roots are used medicinally too.
Nutritional values & Benifits
Ripe strawberry pear is very appreciated, especially if cold and half with a spoon so small that meat can be eaten. Juice is enjoyed as a cold drink. Create a whole fruit juice is used in the pastry and candy colors. And can be cooked fruit Unopened flowerbud vegetable.Strawberry Remove one Powder, Fragaria vesca, face creams, lotions, soaps, face and body scrubs, natural soap can be used as more colorants can be used in the form of ate at.
Strawberries are low in calories: unsweetened one cup of strawberries has only 55 calories. So if you are on a low diet, use strawberries taste, add value to food, and food for pleasure. As one among you some food can eat fresh strawberries Cup snack.one of ascorbic acid, which provides about 88 mg to 45 mg more than the average adult's recommended daily allowance of food is better.
Fat and calories, strawberries are high in fiber, naturally low, except for vitamin C, folate, potassium and antioxidants. Compared to apples, oranges or bananas as they score the highest in the fruits of nutrients. Everybody fresh strawberries, frozen or dried can eat. There desserts, cakes, muffins, cereals, yogurt or salads are recipes for strawberry. Strawberries can also drink all the shakes, juices or drinks.
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Agriculture