Agriculture
Maize - cultivation process
The highest weight of maize crop production have found that as compared to rice and wheat. Maize in the spring crop planting is done that this season of rain may reap. Rain for the crops, so much as Maize is sensitive to drought are important. Generally, one two or three crops the crop cultivation is in the rotation.
Cultivation of maize in the following steps
Planting :
crop sowing when the crop is planted. In mid-April planting of maize normally is used for mid-May.
Silking :
crop cultivation is the most crucial stage. This means crop pollination.
Doughing :
When maize crop starts to show a thick substance, called crop will doughed.
Denting :
doughing During the process, like plant material in the formation of the dough spends all its resources and to reduce the plant and 'one' break begins at end of matter is to show . The denting thus called.
Maturing :
When the green leaves of maize leaves and is gone from opening appears, the crop is said to be mature.
Collection :
crop generally is mature around 3 -4 months end and then it is ready to be collected or harvested.
Maize production in India
Common in India as Maize 'Kharif' crop as is produced, meaning that it is common as a summer production. Grains produced in India mainly from most of southern Karnataka and Andhra Pradesh comes from corn belt states. Earlier in the 50 and 60, maize production through improved crop management techniques and area under cultivation is increasing. Now, through improving the yield is improved.
Maize is produced in the States:
- Karnataka
- Andhra Pradesh
- Bihar Punjab
- Uttar Pradesh
- Madhya Pradesh
- Gujarat
- Himachal Pradesh
Maize Indian market For crop production as a large variety of environments need to Maize. Large and as an agricultural country, for India to offer all the basic requirements. India approximately 10 million tonnes of maize is produced. As a major producer of maize in Karnataka in India comes under India's maize belt and approximately 15% of India's total output is produced. In India, the area cultivated is maize which 7 million hectares in 2004. India's production of almost all the maize that is consumed. Nearly 50% of India's total production and about 8% of poultry feed as consumed by industry is consumed starch. Indian exports 5 million tonnes of maize annually around fluctuates. Most Western countries importing maize from India.
In other words, India as a country on the import of maize can be considered. Government each year for improvements in the quantity of maize imports and 15% for imports to be on.
-
Nutrients Present In Maize Or Corn
Nutrients Present In Maize Or Corn Maize or Corn is an Agronomic crop. In many countries maize or corn is used as a main food from ancient time. Maize is very important than any other cereal crops which is used as main food. Maize contains more vitamins...
-
Types Of Maize
Maize is a important agronomic crop. It is grow all over the world through the year round. It is main food of many countries. Production of maize or corn is increasing day by day in world because of it's various uses. Maize not only use as a staple...
-
South Africa's 2013 Maize Crop Forecast Seen Down On Drought
South Africa is likely to cut its forecast for this year's maize crop as dry weather conditions in the main growing areas dashes prospects for better yields, a survey showed on Wednesday. In its first production forecast last month, the South African...
-
Rabi And Kharif Crops
Rabi crops or Rabi harvest (Hindi: ???, Urdu: ??????, Punjabi: ????) refers to agricultural crops sown in winter and harvested in the summer season. The term is derived from the Arabic word for "spring", which is used in the Indian subcontinent. The Rabi...
-
Fungicides Can Increase Asian Maize Production: Case Study
Traditionally, maize has been grown in Asia primarily as a subsistence food crop. In recent years, the per capita consumption of maize as a food crop has declined while the use of maize as a feed crop for livestock has increased. Maize yields are especially...
Agriculture