Agriculture
- Rising Organic Food Demand Provides Export Potential
Do you know that if you eat an average apple, you would be taking in more than 30 pesticides and antibiotics even after washing it? The reason is quite obvious. In a hurry for producing more and more crops to satisfy growing demand, producers have had...
- Organic Growing
The organic movement broadly believes that crops and ornamental plants should be produced with as little disturbance as possible to the balance of microscopic and larger organisms present in the soil, and also in the above-soil zone. This stance can be...
- Organic Foods: Understanding Organic Food Labels, Benefits, And Claim
Organic food has become very popular. But navigating the maze of organic food labels, benefits, and claims can be confusing. Is organic food really healthier? Is it more nutritious? What do all the labels mean? Why is it so expensive? This guide can help...
- The Essentials And Principles For Transformation To Organic Agriculture
Change Request: In order to make sustainable agriculture and eco-systems to achieve optimum results, it would be in crop production and livestock has all the elements necessary to organize agricultural management to establish a dialogue among diversity....
- Organic Agriculture
Organic farming, while the safety, environmental, social and economic goals through the use of agreed to step up food production, including various. As an essential element in order to produce a rich organic fertilizer, soil fertility conditions, and...
Agriculture
What is Organic Farming?
Organic farming management relies on developing biological diversity in the field to disrupt habitat for pest organisms, and the purposeful maintenance and replenishment of soil fertility. Organic farmers are not allowed to use synthetic pesticides or fertilizers. All kinds of agricultural products are produced organically, including produce, grains, meat, dairy, eggs, fibers such as cotton, flowers, and processed food products. Some of the essential characteristics of organic systems include: design and implementation of an "organic system plan" that describes the practices used in producing crops and livestock products; a detailed record keeping system that tracks all products from the field to point of sale; and maintenance of buffer zones to prevent inadvertent contamination by synthetic farm chemicals from adjacent conventional fields.
- Rising Organic Food Demand Provides Export Potential
Do you know that if you eat an average apple, you would be taking in more than 30 pesticides and antibiotics even after washing it? The reason is quite obvious. In a hurry for producing more and more crops to satisfy growing demand, producers have had...
- Organic Growing
The organic movement broadly believes that crops and ornamental plants should be produced with as little disturbance as possible to the balance of microscopic and larger organisms present in the soil, and also in the above-soil zone. This stance can be...
- Organic Foods: Understanding Organic Food Labels, Benefits, And Claim
Organic food has become very popular. But navigating the maze of organic food labels, benefits, and claims can be confusing. Is organic food really healthier? Is it more nutritious? What do all the labels mean? Why is it so expensive? This guide can help...
- The Essentials And Principles For Transformation To Organic Agriculture
Change Request: In order to make sustainable agriculture and eco-systems to achieve optimum results, it would be in crop production and livestock has all the elements necessary to organize agricultural management to establish a dialogue among diversity....
- Organic Agriculture
Organic farming, while the safety, environmental, social and economic goals through the use of agreed to step up food production, including various. As an essential element in order to produce a rich organic fertilizer, soil fertility conditions, and...